![]() I’ve had the opportunity to drink four of those varieties-the aforementioned Tequila Lime Margarita, Lime Tequila Soda, Grapefruit Tequila Paloma, and Whiskey Mule-three of which I’d highly recommend and one which I’d probably advise you to skip. In an effort to cut down unnecessary grocery store trips and not clutter my limited pantry space with mixers, I’m grateful I discovered Cutwater Spirits, a San Diego company that produces a variety of highly crushable ready-to-drink canned cocktails.Ĭutwater lists 18 canned cocktail varieties on its website, specializing in tequila, vodka, rum, whiskey, and gin drinks. And while the outside world has irrevocably changed to slow the spread of a global pandemic, one thing has remained the same: my town considers liquor stores to be an “essential” business.Īnd, yes, while I'm currently working on writing my generation's King Lear and keeping my endorphins flowing with daily workouts, I’ve taken to enjoying a cocktail (or three) every few nights to lightly assuage the perpetual, slow-rolling sense of dread that’s taken up residence in the pit of my stomach. They come in two awesome kinds, the Tequila Paloma and the Tequila Margarita. These past few weeks of social distancing and self-quarantine have been taxing, to say the least. Cutwater Spirits canned cocktails come in colorful and attractive 12 oz cans in a variety of cocktail flavors. ![]() Oscar Wilde once wrote that “work is the curse of the drinking classes,” and as I take an extended swig of Cutwater Spirits’ Tequila Lime Margarita at my makeshift work-from-home office (read: my kitchen table covered in puzzle pieces), I can’t help but agree. ![]()
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